CHRISTMAS DAY MENU
ADULTS £70
Kids menu at the bottom of the page
STARTERS
Ravioli agli Funghi (v)
Pasta parcels with a mushroom filling served with a creamy sauce
Salmone Affumicato
Smock salmon cheesecake
Terrina di Prosciutto
Ham hock terrine, crusty bread , tomato chutney
Caprino al Forno (v)
baked goat’s cheese, bistro leaves, walnut and honey dressing served in a parmesan basket
Zuppa di Zucca
Butternut squash soup served with crispy pancetta and our artisan bread (vegetarian option available)
MAIN COURSES
Tacchino Arrosto
Roast turkey served with vegetables, mashed potatoes, roast potatoes, Yorkshire pudding & rich gravy
Arrosto di Manzo
Roast sirloin of beef, red wine jus served on parmesan mash and baked portobello mushrooms stuffed with leeks and bacon
Polpettone di Noci (v)
Vegetarian nut roast, melted mozzarella on a bed of Italian tomato sauce served with Parmesan mash
Gnocchi al Forno
Baked gnocchi, with a creamy Italian sausage meat and mozzarella
Filetto di Salmone
Fillet of salmon garnished with tiger prawns in a light bisque sauce, served with tender stem broccoli and mash
DESSERTS
Cheesecake al Baileys
Baileys white chocolate cheesecake
Panettone
Bread butter pudding served with custard
Tagliere di Formaggi
Selection of British and Continental cheese, grapes, celery and biscuits
Brownie all'arancia
Chocolate and orange brownie served with vanilla ice cream
Pudding Natalizio
Christmas pudding, drizzled with Brandy sauce
Gelato
Three mixed flavour scoops of our best Italian ice cream
KIDS MENU
£35
STARTERS
Zuppa di pomodoro
Tomato soup served with toasted artisan bread
Bucce di patate
Potato skins with garlic mayonnaise
Crostone ai Funghi
Pan-fried mushrooms in a creamy garlic sauce on toasted Italian bread
MAIN COURSES
Tacchino arrosto
Roast turkey served with vegetables, mashed potatoes, roast potatoes, Yorkshire pudding & rich gravy
Arrosto di Filetto
Roast sirloin of beef, red wine jus served on parmesan mash and baked portobello mushrooms stuffed with leeks and bacon
Penne alla Bolognese
Penne pasta with our classic bolognese sauce
DESSERTS
Panettone
Bread butter pudding served with custard
Quadrato al Cioccolato
Chocolate brownie served warm with a scoop of gelato
Gelato
Selection of ice cream: Cioccolato (chocolate), Pistacchio (pistachio), Vaniglia (vanilla), Fragola (strawberry), Limone (lemon)