À la carte menu

NIBBLES

Bread & Olives v

£6

Bruschetta tomato, onion, basil & Parmesan

£6

Potato skins & garlic mayo

£7

Tomato garlic bread v

£8

Rosemary garlic bread v

£8

Mozzarella garlic bread

£8

Tomato & Mozzarella garlic bread

£10

STARTERS

Zuppa del Giorno

Soup of the day served with toasted Italian bread

£7

Paté della Casa

Home-made paté served with crusty savoury bread

£9

Crostone ai Funghi

Pan-fried mushrooms in a creamy garlic sauce on toasted Italian bread

£9

Polpette al Pomodoro

Italian meatballs in a tomato sauce served with bread

£10

Instalata Caprese

Buffalo mozzarella and beef tomatoes in a pesto dressing

£11

Uovo Scozzese

Scotch egg served with a twist: Sausage meat and spicy Nduja, wrapped around a soft boiled egg, covered in breadcrumbs, served with mustard mayonaise

£11

Calamari Fritti

Deep-fried squid served with garlic mayonnaise

£12

Cozze alla Tarantina

Fresh mussels in a tomato & garlic base sauce with a touch of chilli

£12

Cozze al Vino

Mussels with garlic and white wine served with toasted bread

£12

Caprino al Forno v

Baked goat’s cheese served on a bed of roasted red peppers & balsamic reduction

£12

Burrata al salmone

Burrata cheese, smoked salmon, rocket & house dressing

£12

Gamberoni all'Aglio

King prawns cooked in garlic & chilli

£14

PASTA

Penne all'Arrabbiata

Tomato, garlic and a touch of chilli
ADD Pancetta (+£1)
ADD Chicken (+£2)
ADD Tiger Prawns (+£3)

£12

Tagliatelle alla Bolognese

The ultimate classic that needs no introduction!

£13

Lasagne

Another classic…with a mozzarella twist

£14

Penne alla Romana

Chicken strips, mushroom & onions in a creamy tomato sauce

£14

Strozzapreti Pasticciati

Hand-rolled pasta twirls in a bolognese and cream sauce

£13

Tagliatelle alla Carbonara

Diced pancetta in a creamy sauce with fresh Parmesan cheese

£13

Gnocchi al Gorgonzola

Gnocchi with crispy pancetta and Italian blue cheese sauce

£14

Tagliatelle alla Spagnola

Chorizo and tiger prawns in a creamy sauce

£16

Ravioli ai Funghi

Pasta parcels with a mushroom filling served with a creamy sauce

£15

Strozzapreti Funghi e Salsiccia

Hand-rolled pasta twirls with a cream based sauce with Italian sausage meat, mushrooms and garlic

£15

Tagliolini alla Pescatora

Medley of shellfish in a tomato & garlic sauce

£17

Tagliolini alla Tarantina

Tiger prawns, courgettes and cherry tomatoes

£18

PIZZA

Margherita v

The most classic of pizzas: Tomato sauace & Mozzarella

£12

Prosciutto e Funghi

Mushroom & roast ham on a Margherita base

£13

Piccante

Chorizo, Italian salame, sun-dried tomatoes & chilli on a Margherita base

£14

Foresta

Chicken strips, mushrooms, rosemary & garlic on a Margherita base

£15

Capricciosa

Ham, salame, olive, mushrooms and peppers on a Margherita base,

£16

Caprino v

Roast red peppers, goat’s cheese, olives on a tomato base, with rocket & pesto

£16

Ortolana v

Mixed grill vegetables with Parmesan shavings on a Margherita base

£15

Crudo e Rucola

Parma ham, rocket & parmesan on a margherita base

£16

Quattro Formaggi v

Mozzarella, Gorgonzola, Parmesan and goat’s cheese – 100% cheesiness

£16

Salsiccia e Patatine

Italian sausage meat and fries on a Margherita base

£16

CHICKEN

All dishes below are served with chips or seasonal vegetables

Pollo alla Pizzaiola

Chargrilled chicken breast cooked in a garlic, oregano, olives tomato sauce

£17

Pollo agli Asparagi

Chicken breast served in a creamy asparagus & sun-blushed tomato sauce

£18

Pollo ai Funghi

Breast of chicken served with sauteed mushrooms in a creamy sauce

£17

Pollo Piccante

Chargrilled chicken breast served with roasted peppers, tomato, garlic & a chilli sauce

£17

Pollo alla Contadina

Oven-baked chicken breast topped with goat’s cheese wrapped in Parma ham

£19

BEEF & LAMB

All dishes below are served with chips or seasonal vegetables

Filetto 10oz

Fillet steak cooked to your liking and served simply grilled or with a sauce from the selection below

£31

STEAK SAUCES - £4 extra each

Dolcelatte, Peppercorn, Diane, Pizzaiola

Agnello Arrosto

Roasted lamb rump with a Pecorino cheese & herbs crust with red wine jus

£26

FISH

All dishes below are served with chips or seasonal vegetables

Filetto di Salmone

Pan-fried fillet of salmon served with saffron sauce

£18

Filetti di Spigola Grigliati

Seabass fillets simply grilled

£21

Gamberoni

Pan-fried king prawns cooked in a white wine & garlic sauce with a touch of chilli