À-la-Carte Menu

Available every day except on Sunday between 12 and 5pm

ASSAGGINI – Little bites

Pane e Olive v

Homemade bread and special selection of mixed olives


Rosemary garlic bread


Tomato garlic bread


Mozzarella garlic bread


ANTIPASTI – Starters

Zuppa del Giorno

Homemade soup of the day served with freshly made Italian bread


Bruschetta al Pomodoro v

Fresh chopped tomatoes served on toasted artisan bread topped with Parmesan shavings


Crostone ai Funghi v

Creamy garlic mushrooms served on toasted artisan bread


Paté della Casa

Homemade pâté served with Italian artisan bread



Fresh deep fried squid rings with a garlic mayonnaise


Insalata Mediterranea v

Marinated grilled vegetables – aubergines, courgettes, peppers – with sunblush tomatoes, olives & mixed leaves


Involtini di Mozzarella

Warm mozzarella wrapped in Parma ham set on a bed of rocket leaves


Parmigiana v

Layers of grilled aubergines, tomato sauce and melted mozzarella


Caprino al forno v

Baked goat’s cheese served on a bed of roasted red peppers with a balsamic reduction


Zuppa di Cozze

Delicious fresh mussels. Choose from one of our sauces: spicy tomato or white wine, garlic and cream.


Caprese di Battipaglia v

Pearls of buffalo mozzarella served with vine tomatoes, fresh basil and an extra virgin olive oil dressing


Gamberoni all’Aglio

King prawns cooked in garlic and chilli


Spiedini di Pesce

A mixed kebab of grilled fresh tuna chunks and king prawns served with a light lemon dressing


LA PASTA - Our Pasta dishes


Tagliatelle alla Bolognese

The ultimate classic so much so it needs no introduction



Another classic…with a mozzarella twist


Risotto ai Funghi v

Creamy mushroom risotto served with truffle oil


Cannelloni v

Fresh pasta tubes filled with a ricotta and spinach mixture and baked in tomato and béchamel


Tagliatelle alla Contadina

Strips of fillet steak, cooked in a rich wild mushrooms and red wine sauce


Strozzapreti Calabresi

Hand-rolled pasta twirls served in a delicious sauce made with chorizo, broccoli, roasted garlic, tomatoes and chilli


Tagliatelle alla Romana

Chicken strips and thin onion slices in a creamy tomato based sauce


Orecchiette all’Agnello

A special pasta from the Puglia region served with our traditional and secret lamb ragout recipe



Tagliatelle alla Spagnola

Chorizo and tiger prawns in a creamy sauce


Tagliolini allo Zafferano

Fresh tagliolini pasta with king prawns and courgettes in a delicate creamy sauce


Trofie ai Frutti di Mare

Trofie pasta with a delicious medley of shellfish and seafood cooked in a light tomato bisque


Risotto ai Gamberi

Tiger prawns and asparagus risotto with a saffron sauce


Ravioli del Giorno

Fresh ravioli of the day



LE SPECIALITÀ DELLA CASA - The House Specialities

All the dishes listed below are served with a side of seasonal vegetables or homemade chips


Salmone al Pepe Rosa

Pan fried fillet of salmon served with a delicate peppercorn sauce


Tonno alla Griglia

Grilled tuna fillet cooked to your liking


Gamberoni Reali

Pan-fried king prawns cooked in a white wine and garlic sauce with a touch of chilli



Catch of the day –

Ask your server for details of today’s selection


La Bistecca di Manzo

Grilled sirloin steak cooked to your liking


Il Filetto di Manzo

Grilled fillet steak cooked to your liking

Add sauce for £1.95

• Salsa al Pepe – Creamy peppercorn sauce

• Salsa Pizzaiola Piccante – spicy tomato sauce with garlic, oregano & olives

• Salsa Dolcelatte – blue cheese sauce


Il Filetto Mare e Monti

Surf & Turf fillet steak cooked to your liking with king prawn



Pollo Piccante

Chargrilled chicken breast with a roasted pepper, tomato, garlic and chilli sauce


Pollo ai Funghi

Chicken breast served with sautéed mushrooms in a creamy sauce


Pollo agli Asparagi

Chicken breast served with a creamy asparagus and sunblushed tomato sauce


Pollo alla Pizzaiola

Chargrilled chicken breast cooked in a tomato sauce with garlic, oregano and olives


Pollo alla Contadina

Chicken breast wrapped in Parma ham topped with goat’s cheese and baked in the oven


LA PIZZA – our pizzas

Margherita v

The most classic of pizzas – mozzarella and tomato


Prosciutto & Funghi

Mushroom and ham



Chorizo, Italian salami, sun-dried tomatoes and chilli


Giardiniera v

Mixed grilled vegetables with Parmesan shavings



Chicken strips, mushrooms, rosemary and garlic


Crudo & Rucola

Parma ham, rocket and Parmesan shavings


Caprino v

Roasted red peppers, goat’s cheese and olives on a tomato sauce base and topped with rocket and pesto sauce


Regina Margherita v

We have improved on perfection by introducing imported Buffalo mozzarella!



Patatine v

Homemade chips


Insalata Mista

Mixed salad leaves


Funghi in Padella v

Sautéed mushrooms in garlic


Rucola & Parmigiano

Rocket salad and Parmesan shavings


Spinaci all’Aglio

Fresh spinach pan-fried with garlic and chilli


Asparagi al Burro v

Asparagus with melted butter


I Dolci

Daily selection of freshly made cakes, desserts and traditional ice-creams from £4.95